Toasted Matcha

Type: Iced
Sizes: 16oz and 24oz

Step 1: Add Ice to 1/2 of cup

Step 2: Add ice to shaker

Step 3: Add Matcha (in fridge) to shaker

Step 4: Add 3 pumps (24 oz) 5 pumps (24 oz) Toasted Marshmallow Syrup

Step 5: Add Milk to shaker and shake hard 10 times

Step 6: Pour into cup and top off Whipped Cream

Step 7: Serve